Tuesday, June 1, 2021

Koko Alaisa How to

 

Koko Alaisa          Equipment:

Ingredients:            Ulo (Pot)

Koko (coco)           Cup (ipu)      

Alaisa (rice)             Spoon (sipuni) 

Vai (water)               Love

Suka (Sugar)


Method: Put the Alaisa in the vai . Then put your Koko (use half of the koko) in the ulo and let that boil. Then put sugar into a bowl (brown or white) and mix. Finally let that boil again for 10 minutes, Serve and enjoy!!

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